FARM TO TABLE: Eating local is easy when you live in the Northwest, especially this time of the year. How better to sample the summer's bounty than with a farm chef? Head to the Dog Mountain Farm in Carnation on Sunday, and take part in a 'Locavore Lunch' with the chef leading a tour of the farm, then preparing a meal of produce and other edibles gathered along the way. See www.dogmtnfarm.com.
GARDEN DELIGHTS: Not everyone can farm, but almost anyone can garden. Pick up some goodies from Sustainable Ballard Saturday at the Edible Garden Tour at the Ballard Community Center. See http://sustainableballard.org."